Zimbabwe's culture is influenced by its diverse ethnic groups, including the Shona, Ndebele, and other smaller tribes. Traditional beliefs, drumming, dancing, and artistic expression play a significant role. Zimbabwe is also home to historical sites like Great Zimbabwe and the Khami Ruins, which reflect the ancient kingdoms and civilizations.

Zimbabwean cuisine is centered around staple ingredients like sadza (cornmeal porridge), nyama (meat), vegetables, and bean stews. Kapenta (small fish) and maputi (popcorn) are popular snacks. Biltong (dried cured meat) is also a common dish, influenced by South African cuisine. Chibage (corn on the cob) is often served with meals..

Zimbabwe is known for its stone sculptures, often depicting animals, faces, and abstract designs in serpentine and soapstone. Other popular handicrafts include woven baskets, wooden carvings, and beaded jewelry. Textile arts, including traditional clothing and blankets, are also an integral part of the craft scene..