Manipur has a rich cultural heritage influenced by various ethnic communities. The Manipuri dance, a classical dance form, is renowned for its grace and unique style. The traditional attire of the Meitei community, such as the "Phanek" and "Innaphi," is notable. Manipur also has a distinct traditional music scene, including folk songs and instruments like the "Pung" and "Dhol."

Manipur’s cuisine is characterized by its use of local ingredients and distinct flavors. Key dishes include: Iromba (a spicy vegetable dish mixed with fermented fish) Singju (a spicy salad made from various vegetables) Kangshoi (a traditional stew made with leafy greens) Eromba (mashed vegetables mixed with fermented fish or meat) Chakhao (black rice, often used in traditional dishes and desserts).

Manipur is known for its exquisite handcrafts, including: Moirang Phee (traditional handwoven shawls and wraps) Manipuri Pottery (crafted from local clay and used in various ceremonies) Handwoven Textiles (including intricate designs on traditional clothing such as the "Phanek" and "Innaphi") Bamboo and Cane Work (used to create various utility and decorative items).